Health & Well-being

The theme explores the importance of community connectedness for our health – physical, mental and emotional – and the contribution of community-based activities to improving our well-being.
 

Listening to Voices: Creative Disruptions with the Hearing Voices Network

Principal Investigator: Dr Gail McConnell, Queen's University Belfast
From 2015 to 2016

In the field of mental health research, voice-hearers feel the effects of academic language-use in their everyday lives through the hierarchical language of ‘others’ (e.g. ‘researcher’ and ‘researched’) and stigmatising labels. This project seeks to learn how to listen to ‘others’ and to counter oppressive structures of language-use by building a network of expertise in listening. It brings together voice-hearing networks, independent artists and academics to develop a suite of resources for creative listening practices. Read more

Around the Toilet

Principal Investigator: Dr. Jen Slater (Sheffield Hallam University)
From 2015 to 2018

The toilet is often thought to be a mundane space, but for those who lack adequate or accessible toilet provision on a daily basis, toilets become a crucial practical issue which can create and reaffirm feelings of exclusion and regulation. Thinking around toilets and their function as material as well as socio-cultural environments presents an opportunity to consider forms of identity in multi-faceted ways. Read more

The Hospitality Project

Principal Investigator: Naomi Millner
From 2015 to 2016

The Hospitality Project is an arts-based research collaboration between three universities (Bristol, Manchester, Leeds) and three Bristol-based community partners (Dignity for Asylum-Seekers, the Bristol Hospitality Network, and Barton Hill Walled Garden Project). Read more

Football and Connected Communities

Principal Investigator: Michael Skey
From 2015 to 2016

Focusing on young people aged between 14-18, the project has been designed to engage with three current debates around football in the UK. First, the rising cost of watching live football and the extent to which many groups primary engagement is now through media. Read more

FLEX (Flexible Dwellings for Extended Living)

Principal Investigator: Prof Ann Light
From 2012 to 2013

The FLEX (Flexible Dwellings for Extended Living) project sought to address a challenge of 21st century wellbeing – an increasing older population that wants to age ‘at home’, facing the social isolation that accompanies the loss of traditional meeting places like pubs, pension queues, community centres and the High Street. Read more

GEM (Grown, Edible, Meaningful)

Principal Investigator: Ann Light
From 2013 to 2014

The GEM project invited people to grow edible plants together to inspire reflection on environmental issues across cultures and faiths. Our team of researchers and community organisations wanted to know what different meanings growing food holds across different communities and to learn if this affects feelings towards the environment, ecological issues and other people. Read more

Wonderland: the art of becoming human

Principal Investigator: Dr Amanda Ravetz
2016

Wonderland is an artistic research project by and for people in recovery from substance use disorder and/or mental health issues. It is part of a new, North West social movement, under the proactive slogan of Recoverism, allied to the arts, harnessing social change and emancipation by re-framing cultural identities around substance use disorder. Read more

And the doctor said….

Principal Investigator: Mark Webster
From 2012 to 2014

‘And the Doctor Said….’ is an innovative research project, which uses creative writing as a way of exploring people’s experiences of healthcare in North Staffordshire. A series of workshops led by creative writers, playwrights and storytellers took place during 2013 in four different community venues in and around Stoke-on-Trent. Read more

Man Food: Exploring men’s opportunities for ‘becoming an ecological citizen’ through protein-related food practices

Principal Investigator: Emma Roe

Current global trends in meat consumption are unsustainable, with large-scale livestock production carrying significant environmental costs – greenhouse gas emissions, land and water usage, and animal health and welfare concerns. Man Food is a project that brings together community partners with university researchers to explore questions around food and the environment, specifically in relation to men’s consumption practices. Read more

Mental Health and Learning Disabilities: Heritage and Stigma

Principal Investigator: Dr Rob Ellis (University of Huddersfield)
From 2013 to 2014

The Heritage and Stigma project is based at the University of Huddersfield and is designed to link academic understanding of the histories of mental ill health and learning disability with areas of current practice. Read more